This incursion was part of their final unit called Food Product Development. 

As part of their coursework, students were provided with the following design brief:  A leading food manufacturer has approached you to create a new design for their cake shop. They will take care of the packaging, distribution and promotion, all you have to do is go through the steps in food product development to produce your cake design.

Students needed to find their inspiration from a source of literature and follow the steps of the food product development process.

This day is the culmination of research designing, planning and pre-cooking and will develop new skills in handling buttercream icing and presentation. Well done Year 10 on your excellent work.


Mrs Bull
Senior School Teacher - TAS