They have been looking at the trends in foods, trends in presentation and trends in dining.
While Year 10 are learning about food trends, they have been developing their presentation skills during their practical lessons. Some of the food trends that Year 10 have investigated and reproduced include: Asian Pancakes, Mason Jars, Apple Strudels, Jam Drops and Weet-Bix slice. In addition, they have been learning new skills in food presentation such as using the technique of select focus on the schools digital cameras and utilising simple but effective techniques such as height, repetition, texture and colour in their plating-up designs.
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Yr 10 Food ech
Mrs Helen Bull
Secondary TAS Teacher